Join Swish Events for ‘The Journey of Flavours’ this Xmas Season. Enjoy a three course Christmas Feast as you coach hop between The Granger Bay Restaurant, The Radisson Hotel in Mouille Point and Vanilla Restaurant in Cape Quarters, Green Pointline.
You will arrive at your first destination for registration, drink a Cocktail by Cockspur Rum and have your starters. You will then board the coach and move on to the next venue for your next course. Then back on the coach for more mingling and socialising for your final course. After, which you will return to the destination where you started for coffee or night caps …….and your car! This is sure to be a highlight on the Christmas Calendar so come and have a good time with your friends and colleagues and enjoy three of the top class establishments there is to offer by our beautiful city. Participating chefs are: Jerome Peters from The Granger Bay Restaurant, Andy Lee from The Radisson Hotel and Evan Coosner from Vanilla Restaurant.
Date: 14 December 2009
Venue: The Granger Bay Restaurant, The Radisson Hotel in Mouille Point and Vanilla Restaurant in Cape Quarters, Green Pointline.
Contact: Tanya Price on 074 366 1249 or email: email@example.com